Nutrition Principles

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School of Applied Sciences
RMIT University

Nutrition Principles
ONPS 1118 ONPS 2041 ONPS 2125

Major Assignment 2011

Student Name: ________________________ Student Number: _______________

Assessed by:
( Anna Rizzuto
( Lucinda Dobson
( Jennifer Harvey
( Jemma Watkins

Result:

MAJOR ASSIGNMENT

ASSIGNMENT PRESENTATION

Download from the DLS and print a copy as a draft to use as a reference and rough draft for calculations and discussion in class
The copy that you hand in needs t o be a printed word document
Show all steps in your calculations
References should be in APA style. Refer to DLS for guidelines
Retain a copy of the assignment for yourself and receipt to acknowledge that you have handed it in

City campus students must submit assignments to School of Applied Science admin staff level 1 building 3, Bundoora students submit to School of Medical Sciences admin staff ground level building 223. All students must ensure they receive a receipt of confirmation.

NOTE: An extension may be granted under special circumstances PROVIDING a prior request (Official Special Consideration application) in writing has been lodged through the correct process and approved. Special Consideration forms must be submitted in the time period specified (at least 48 hours prior to due time).

Remember Late Submission will incur penalties.

SELF STUDY OF ENERGY BALANCE AND DIETARY INTAKE

AIM:

For students to gain experience in determining their dietary intake, energy intake and expenditure and the measurement of anthropometric factors used in the determination of body composition.